Chocolate Covered Banana Date Swirls Energy Balls

Ingredients 15oz Banana Date Swirls 8oz cream cheese 1 tablet of chocolate 1 tsp coconut oil

Instructions

1.  Put the Banana Date Swirls into a Food Processor (reserve some to add as toppings later).
2.  Once they are crumbled up add the cream cheese. 
3.  Once mixed up well use 1 tablespoon measure to scoop out the dough and make the balls.
4.  Put them in the freezer for 15 min. In the meantime, melt the chocolate tablet with 1tsp of coconut oil.
5.  After the wait time is passed, cover the balls with the chocolate and transfer them to a tray. Immediately add the remaining cookie crumbs on top of the chocolate ball.
6. Store them in the fridge for at least 20-30 min to let the chocolate harden.
7. Serve & enjoy!